- 4 very ripe bananas
Peel and slice the bananas – use 1 banana per person.
Freeze for at least 2 hours, or overnight.
Add to a food processor and blend until smooth and creamy. Scoop into bowls and tuck in!Information:
For an extra twist, add a sprinkle of cinnamon or a handful of frozen fruit.
Get the family involved and make tasty meals from scratch!
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