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Cheesy coleslaw with wholemeal pitta

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Prep time
10 mins

Cooking time
None

Effort
Super easy

Serves
1

  • 1 tsp reduced-calorie mayonnaise
  • 1 tbsp low-fat Greek style yoghurt
  • 1 thin slice of white cabbage, shredded (to give a handful)
  • 1 small carrot, grated
  • 2 spring onions or a slice of onion, chopped
  • 20g reduced-fat cheddar cheese, finely chopped or grated
  • Parsley, chopped (optional)
  • 1 large wholemeal pitta bread

  • Complete your lunchbox with:
  • 5 cherry tomatoes
  • Small box of raisins
  • 200ml semi-skimmed milk

1

In a bowl, mix the mayonnaise and yoghurt.

2

Add the vegetables, cheese and, if using, parsley and mix.

The coleslaw keeps well in the fridge so make it the previous evening to help with the morning rush!

3

Carefully split open the pitta bread and fill with the coleslaw.

Double the quantities if you have two lunchboxes to prepare.