Behind the Headlines

Your guide to the science that makes the news

'Add vitamin D to food to prevent colds and flu', say researchers

Thursday Feb 16 2017

"Adding vitamin D to food would reduce deaths and significantly cut NHS costs," The Guardian reports. A review of existing data estimates that supplementing food with vitamin D would prevent millions of cold and flu cases…

Switching to wholegrains may boost metabolism

Thursday Feb 9 2017

"Eating more wholegrain foods can help to speed up weight loss, scientists claim," the Daily Mail reports. A small study found that people who ate wholegrains had a modest increase in their metabolic rate compared to those eating refined grains…

Does eating liquorice in pregnancy raise the risk of ADHD?

Monday Feb 6 2017

"Avoid liquorice while pregnant: Scientists find one of its ingredients can affect a child's IQ, memory and even cause ADHD," the Mail Online reports. Researchers found eating liquorice in pregnancy is linked to a range of developmental issues…

Vitamin A deficiency linked to Alzheimer's disease

Friday Jan 27 2017

"Alzheimer's may begin in the womb because mums are short of crucial vitamin, scientists warn," the Daily Mirror reports. New research involving both mice and humans looked at the link between vitamin A…

Warning over 'burnt toast chemical' acrylamide’s cancer risk

Monday Jan 23 2017

"Browned toast and potatoes are 'potential cancer risk', say food scientists," BBC News reports. The FSA has launched a campaign about the possible health risk of acrylamide; a chemical formed when starchy foods are subjected to a high temperature…

Eating disorders in middle-aged women 'common'

Wednesday Jan 18 2017

"Eating disorders…affect a small but substantial number of women in their 40s and 50s," BBC News reports. While often regarded as a "disease of the young", a new survey suggests 3.6% of middle-aged women in the UK are affected by an eating disorder…

Hot red chilli peppers linked to longer lifespan

Monday Jan 16 2017

"How hot chilli could help you live longer," the Daily Mail reports. A US study found that people who reported eating red hot chilli peppers had around a 13% reduced risk of premature death compared to those who avoided them…

Urine test could reveal if your diet is a threat to your health

Friday Jan 13 2017

"A urine test that can reveal how healthy your meals are has been developed by UK scientists," BBC News reports. Researchers wanted to see if they could help crack one of the biggest problems confronting people trying to carry out studies…

Study reveals how alcohol shifts brain into 'starvation mode'

Wednesday Jan 11 2017

"Alcohol switches the brain into starvation mode, increasing hunger and appetite, scientists have discovered," BBC News reports. Research in mice found alcohol increased activity in a set of brain cells used to regulate appetite…

Some babies should be given peanuts early say new US guidelines

Friday Jan 6 2017

"Babies should be given peanut early – some at four months old – in order to reduce the risk of allergy, according to new US guidance," BBC News reports. The guidelines are based on UK-led research that found early exposure reduced allergy risk…

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