Dysentery 

Introduction 

The shigella bacteria is the cause of dysentery 

Food and water safety abroad

Many illnesses, such as travellers’ diarrhoea, are caught from contaminated food and water. Find out how to protect yourself

Dysentery is an infection of the intestines that causes diarrhoea containing blood or mucus

Diarrhoea is the passing of three or more watery stools a day. Other symptoms of dysentery include:

  • stomach cramps
  • nausea (feeling sick)
  • vomiting (being sick)

In the UK, most people who get dysentery only experience mild symptoms, such as diarrhoea and nausea. 

Read more about the symptoms of dysentery.

When to see your GP

It is not always necessary to see a GP because dysentery often clears up within a few days.

However, you should see your GP if you have diarrhoea that contains blood or mucus and tell them if you have recently been abroad, particularly if it was to a country with poor sanitation.

Treatment is not always needed, but it is important to drink plenty of fluids to replace those that have been lost through diarrhoea.

Dysentery is a notifiable disease. This means that if a GP diagnoses the condition, they must inform the local authority.

Types of dysentery

There are two main types of dysentery:

  • dysentery caused by shigella bacteria (bacillary dysentery or shigellosis): this is the most common type of dysentery in the UK
  • dysentery caused by an amoeba (a single-celled parasite) called Entamoeba histolytica (amoebic dysentery or amoebiasis): Entamoeba histolytica is found mainly in tropical areas, so this type of dysentery is picked up abroad

Both types of dysentery are commonly passed on through poor hygiene and people often become infected by eating contaminated food. Read more about the causes of dysentery.

Preventing dysentery

To minimise the risk of catching the condition, you should:

  • wash your hands with soap and water after using the toilet,
  • wash your hands before handling, eating or cooking food
  • wash the laundry of an infected person on the hottest setting possible

If travelling to an area with poor sanitation:

  • drink bottled water (make sure the seal in intact)
  • do not have ice in your drinks 
  • do not eat fresh fruit or vegetables that cannot be peeled before eating
  • avoid eating food or drink bought from street vendors (except drinks from properly sealed cans or bottles)

Read more about preventing dysentery 

How common is dysentery?

Outbreaks of bacillary dysentery are common. In 2010, there were over 1,700 cases of dysentery in the UK caused by the shigella bacteria. However, there are many more cases that are not reported.

Amoebic dysentery is rare in the UK. People are most likely to become infected while travelling in parts of the world where the disease is common, such as parts of Africa, South America and India.

Outlook

Amoebic dysentery is more serious than bacillary dysentery, but both types can be fatal if left untreated. However, most fatalities occur in developing countries where sanitation is often poor and people do not have access to medical treatment.

In the UK, bacillary dysentery is usually mild and medication is available to treat more serious cases. Read about treating treating dysentery for more information.

  • show glossary terms

Diarrhoea

Diarrhoea is the passing of frequent watery stools.


Bacteria

Bacteria are tiny, single-celled organisms that live in the body. Some can cause illness and disease and others are good for you.


Last reviewed: 12/07/2011

Next review due: 12/07/2013

Ratings

How helpful is this page?

Average rating

Based on 59 ratings

All ratings

Add your rating

Comments are personal views. Any information they give has not been checked and may not be accurate.

loveworld said on 27 July 2011

Dysentery is an advance form of diarrhoea

Report this content as offensive or unsuitable

Travel illnesses and vaccinations

Travel vaccinations and avoiding infectious diseases abroad, including hepatitis A, malaria, yellow fever and polio